Data for Heterologous expression and detection of Apratoxins in E. coli (Study ST000446)
(Analysis AN000698)Values for each metabolite have been scaled by dividing by the mean across all factors Run Hierarchial cluster analysis on this study | Run Heatmap cluster analysis on this studyMetabolite | F1 | F2 | F3 | F4 |
---|---|---|---|---|
2,4-Dinitrophenol (herbicide) | 0.1477 | 0.7730 | 1.2137 | 1.8657 |
2-deoxy-D-galactose (fructose/glucose) | 0.4144 | 0.2696 | 1.9413 | 1.3748 |
3-(2-HYDROXYPHENYL)PROPANOATE | 0.3949 | 0.4494 | 1.2296 | 1.9261 |
3,4-Dihydroxybenzenesulfonic Acid | 0.2150 | 0.2319 | 1.4438 | 2.1094 |
3-AMINO-5-HYDROXYBENZOIC ACID | 0.2656 | 0.4105 | 1.1313 | 2.1926 |
3^-CMP_R1 | 2.2694 | 1.2084 | 0.4006 | 0.1216 |
3^-CMP_R2 | 2.1735 | 1.2231 | 0.4630 | 0.1405 |
3-HYDROXY-3-METHYLGLUTARATE | 0.4793 | 0.3875 | 1.7650 | 1.3681 |
3-Hydroxydecanoic acid | 0.4620 | 1.1716 | 0.9841 | 1.3823 |
3-HYDROXYPHENYLACETATE | 0.0965 | 0.1700 | 1.2079 | 2.5255 |
3-METHYL-2-OXOVALERIC ACID | 0.2610 | 0.2168 | 1.8645 | 1.6577 |
3-tert-Butyladipic acid | 0.1251 | 0.1353 | 2.9597 | 0.7799 |
4-Hydroxyphenylacetate | 0.0017 | 0.0132 | 0.0892 | 3.8959 |
4-METHYL-2-OXO-PENTANOIC ACID | 0.3059 | 0.5316 | 1.7664 | 1.3961 |
4-oxoproline | 0.5633 | 0.5974 | 1.6274 | 1.2118 |
5-HYDROXY-L-TRYPTOPHAN | 0.0118 | 0.0281 | 1.3356 | 2.6245 |
6-Hydroxycaproic acid | 0.5733 | 0.6373 | 1.2714 | 1.5180 |
ADENINE | 0.4442 | 0.7694 | 1.4198 | 1.3667 |
ADENOSINE 5^-MONOPHOSPHATE | 1.7826 | 1.7023 | 0.3416 | 0.1734 |
ALDOPENTOSE | 1.5729 | 1.0822 | 0.7779 | 0.5670 |
ANTHRANILATE_R1 | 0.1044 | 0.2543 | 1.1966 | 2.4447 |
ANTHRANILATE_R2 | 0.1539 | 0.3749 | 1.0383 | 2.4328 |
Ascorbic acid | 0.0441 | 0.0249 | 0.6863 | 3.2447 |
C6H12O6-HEXOSE/KETOSE/INOSITOL | 1.1300 | 0.9289 | 1.2583 | 0.6828 |
DISACCHARIDE (6C/6C)/2-alpha-D-glucosyl-D-glucose | 0.6120 | 0.4318 | 2.7095 | 0.2467 |
Erythrose 4-Phosphate | 0.7973 | 0.5471 | 1.6543 | 1.0014 |
GLUCONIC ACID/D-GULONIC ACID GAMA-LACTONE | 0.7267 | 0.4652 | 1.8574 | 0.9508 |
GLUTATHIONE | 0.3090 | 0.2498 | 1.1997 | 2.2416 |
GLYCERIC ACID | 1.3983 | 1.1644 | 0.2284 | 1.2089 |
HOMOVANILLATE | 0.2266 | 0.3222 | 1.0307 | 2.4205 |
HYPOXANTHINE | 0.2180 | 0.1966 | 1.6923 | 1.8930 |
INDOLE-3-ACETATE | 0.2609 | 0.4877 | 1.2185 | 2.0330 |
L-2-PHOSPHOGLYCERIC ACID | 0.4778 | 0.3355 | 1.9545 | 1.2322 |
L-METHIONINE | 0.7656 | 0.5111 | 1.6099 | 1.1133 |
L-TYROSINE | 0.5907 | 0.4589 | 1.5800 | 1.3704 |
LysoPI (23:0) | 0.6825 | 2.2251 | 0.6837 | 0.4087 |
MALATE | 0.2061 | 0.2028 | 2.5520 | 1.0390 |
Monobutyl phthalate | 0.0754 | 0.1179 | 1.9435 | 1.8632 |
N-ACETYL-DL-GLUTAMIC ACID | 0.2468 | 0.1845 | 2.7142 | 0.8545 |
N-ACETYL-DL-SERINE | 0.3405 | 0.2693 | 1.8623 | 1.5278 |
N-ACETYL-D-MANNOSAMINE | 2.1910 | 1.7532 | 0.0272 | 0.0286 |
N-ACETYL-L-ALANINE | 0.5602 | 0.4489 | 1.7596 | 1.2313 |
N-ACETYLNEURAMINATE | 0.8378 | 0.5427 | 1.6696 | 0.9499 |
NALPHA-ACETYL-L-LYSINE | 1.0639 | 0.9915 | 1.0888 | 0.8559 |
N-METHYL-L-GLUTAMATE | 1.0699 | 0.8138 | 1.2285 | 0.8879 |
P-Cresol Sulfate | 0.6262 | 0.9606 | 0.9558 | 1.4574 |
PHOSPHOCHOLINE | 0.2603 | 0.1656 | 1.1687 | 2.4055 |
SUCCINATE | 0.8344 | 0.5924 | 2.0271 | 0.5461 |
TARTARIC ACID | 0.4472 | 0.2442 | 2.4909 | 0.8176 |
XANTHINE | 0.2916 | 0.2925 | 1.3975 | 2.0184 |
Factors:
F1 | pH:12 | treatment:bAprat14 |
F2 | pH:12 | treatment:control |
F3 | pH:8 | treatment:bAprat14 |
F4 | pH:8 | treatment:control |