#METABOLOMICS WORKBENCH tjdavi18_20200531_004603 DATATRACK_ID:2027 STUDY_ID:ST001414 ANALYSIS_ID:AN002364 PROJECT_ID:PR000970
VERSION             	1
CREATED_ON             	June 10, 2020, 3:40 am
#PROJECT
PR:PROJECT_TITLE                 	Pseudomonas aeruginosa cystic fibrosis clinical isolates volatile metabolomics
PR:PROJECT_TYPE                  	GCxGC-TOFMS metabolomics
PR:PROJECT_SUMMARY               	Untargeted metabolomics analysis of in vitro headspace volatiles from 81
PR:PROJECT_SUMMARY               	Pseudomonas aeruginosa bacterial isolates from individuals with cystic fibrosis.
PR:INSTITUTE                     	Arizona State University
PR:DEPARTMENT                    	School of Life Sciences
PR:LABORATORY                    	Bean Laboratory
PR:LAST_NAME                     	Davis
PR:FIRST_NAME                    	Trenton
PR:ADDRESS                       	427 E Tyler Mall, LSE 317, Tempe, AZ 85287
PR:EMAIL                         	Trenton.J.Davis@asu.edu
PR:PHONE                         	5738235718
#STUDY
ST:STUDY_TITLE                   	Pseudomonas aeruginosa cystic fibrosis clinical isolates volatile metabolomics
ST:STUDY_TYPE                    	Untargeted metabolomics
ST:STUDY_SUMMARY                 	Untargeted metabolomics analysis of in vitro headspace volatiles from 81
ST:STUDY_SUMMARY                 	Pseudomonas aeruginosa bacterial isolates from individuals with cystic fibrosis.
ST:STUDY_SUMMARY                 	Headspace volatiles were collected using solid-phase microextraction (SPME) (in
ST:STUDY_SUMMARY                 	triplicate) and comprehensive two-dimensional gas chromatography and
ST:STUDY_SUMMARY                 	time-of-flight mass spectrometry (GCxGC-TOFMS). 15 replicates of un-inoculated
ST:STUDY_SUMMARY                 	media were prepared and analyzed in parallel, for a total of 258 samples.
ST:INSTITUTE                     	Arizona State University
ST:DEPARTMENT                    	School of Life Sciences
ST:LABORATORY                    	Bean Laboratory
ST:LAST_NAME                     	Davis
ST:FIRST_NAME                    	Trenton
ST:ADDRESS                       	427 E Tyler Mall, LSE 317, Tempe, AZ, 85287
ST:EMAIL                         	Trenton.J.Davis@asu.edu
ST:PHONE                         	5738235718
#SUBJECT
SU:SUBJECT_TYPE                  	Bacteria
SU:SUBJECT_SPECIES               	Pseudomonas aeruginosa
SU:TAXONOMY_ID                   	287
SU:CELL_BIOSOURCE_OR_SUPPLIER    	Seattle Children's Hospital Cystic Fibrosis Isolate Core
#SUBJECT_SAMPLE_FACTORS:         	SUBJECT(optional)[tab]SAMPLE[tab]FACTORS(NAME:VALUE pairs separated by |)[tab]Raw file names and additional sample data
SUBJECT_SAMPLE_FACTORS           	PA	100-1 1 9_11_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=100-1 1 9_11_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	100-1 2 9_16_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=100-1 2 9_16_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	100-1 3 9_17_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=100-1 3 9_17_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	100-2 1 9_10_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=100-2 1 9_10_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	100-2 2 9_16_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=100-2 2 9_16_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	100-2 3 9_17_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=100-2 3 9_17_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	100-3 1 9_10_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=100-3 1 9_10_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	100-3 2 9_16_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=100-3 2 9_16_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	100-3 3 9_17_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=100-3 3 9_17_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	101-1 1 9_10_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=101-1 1 9_10_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	101-1 2 9_16_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=101-1 2 9_16_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	101-1 3 9_17_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=101-1 3 9_17_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	101-2 1 9_10_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=101-2 1 9_10_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	101-2 2 9_11_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=101-2 2 9_11_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	101-2 3 9_17_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=101-2 3 9_17_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	101-3 1 9_10_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=101-3 1 9_10_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	101-3 2 9_16_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=101-3 2 9_16_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	101-3 3 9_17_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=101-3 3 9_17_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	21-1 1 9_24_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=21-1 1 9_24_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	21-1 2 9_30__1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=21-1 2 9_30__1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	21-1 3 9_29_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=21-1 3 9_29_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-1 1 9_24_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-1 1 9_24_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-1 2 9_30_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-1 2 9_30_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-1 3 9_29_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-1 3 9_29_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-10 1 9_24_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-10 1 9_24_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-10 2 9_30_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-10 2 9_30_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-10 3 9_29_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-10 3 9_29_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-11 1 9_24_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-11 1 9_24_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-11 2 9_30_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-11 2 9_30_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-11 3 9_29_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-11 3 9_29_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-12 1 9_24_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-12 1 9_24_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-12 2 9_30_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-12 2 9_30_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-12 3 9_29_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-12 3 9_29_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-13 1 9_24_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-13 1 9_24_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-13 2 9_30__1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-13 2 9_30__1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-13 3 9_29_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-13 3 9_29_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-14 1 9_24_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-14 1 9_24_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-14 2 9_30_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-14 2 9_30_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-14 3 9_29_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-14 3 9_29_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-15 1 9_24_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-15 1 9_24_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-15 2 9_30_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-15 2 9_30_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-15 3 9_29_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-15 3 9_29_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-16 1 9_24_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-16 1 9_24_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-16 2 9_30_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-16 2 9_30_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-16 3 9_29_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-16 3 9_29_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-17 1 9_24_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-17 1 9_24_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-17 2 9_30__1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-17 2 9_30__1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-17 3 9_29_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-17 3 9_29_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-18 1 9_24_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-18 1 9_24_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-18 2 10_12_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-18 2 10_12_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-18 3 9_29_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-18 3 9_29_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-19 1 9_24_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-19 1 9_24_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-19 2 9_30_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-19 2 9_30_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-19 3 9_29_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-19 3 9_29_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-2 1 9_24_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-2 1 9_24_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-2 2 9_30_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-2 2 9_30_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-2 3 9_29_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-2 3 9_29_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-20 1 9_26_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-20 1 9_26_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-20 2 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-20 2 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-20 3 10_2_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-20 3 10_2_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-21 1 9_26_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-21 1 9_26_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-21 2 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-21 2 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-21 3 10_2_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-21 3 10_2_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-22 1 9_26_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-22 1 9_26_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-22 2 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-22 2 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-22 3 10_2_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-22 3 10_2_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-23 1 9_26_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-23 1 9_26_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-23 2 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-23 2 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-23 3 10_2_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-23 3 10_2_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-24 1 9_26_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-24 1 9_26_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-24 2 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-24 2 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-24 3 10_2_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-24 3 10_2_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-25 1 9_26_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-25 1 9_26_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-25 2 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-25 2 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-25 3 10_2_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-25 3 10_2_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-26 1 9_26_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-26 1 9_26_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-26 2 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-26 2 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-26 3 10_2_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-26 3 10_2_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-27 1 9_26_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-27 1 9_26_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-27 2 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-27 2 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-27 3 10_2_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-27 3 10_2_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-28 1 9_26_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-28 1 9_26_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-28 2 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-28 2 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-28 3 10_2_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-28 3 10_2_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-29 1 9_26_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-29 1 9_26_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-29 2 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-29 2 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-29 3 10_2_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-29 3 10_2_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-3 1 9_24_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-3 1 9_24_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-3 2 9_30__1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-3 2 9_30__1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-3 3 9_29_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-3 3 9_29_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-30 1 9_11_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-30 1 9_11_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-30 2 9_13_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-30 2 9_13_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-30 3 9_16_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-30 3 9_16_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-31 1 9_26_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-31 1 9_26_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-31 2 10_6_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-31 2 10_6_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-31 3 10_2_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-31 3 10_2_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-32 1 9_26_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-32 1 9_26_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-32 2 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-32 2 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-32 3 10_2_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-32 3 10_2_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-33 1 9_26_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-33 1 9_26_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-33 2 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-33 2 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-33 3 10_2_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-33 3 10_2_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-34 1 9_11_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-34 1 9_11_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-34 2 9_13_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-34 2 9_13_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-34 3 9_16_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-34 3 9_16_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-35 1 9_26_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-35 1 9_26_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-35 2 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-35 2 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-35 3 10_2_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-35 3 10_2_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-4 1 9_24_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-4 1 9_24_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-4 2 9_30__1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-4 2 9_30__1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-4 3 9_29_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-4 3 9_29_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-5 1 9_24_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-5 1 9_24_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-5 2 9_30_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-5 2 9_30_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-5 3 9_29_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-5 3 9_29_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-6 1 9_24_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-6 1 9_24_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-6 2 9_30_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-6 2 9_30_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-6 3 9_29_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-6 3 9_29_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-7 1 9_24_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-7 1 9_24_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-7 2 9_30__1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-7 2 9_30__1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-7 3 9_29_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-7 3 9_29_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-8 1 9_24_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-8 1 9_24_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-8 2 9_30_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-8 2 9_30_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-8 3 9_29_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-8 3 9_29_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-9 1 9_24_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-9 1 9_24_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-9 2 9_30__1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-9 2 9_30__1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	23-9 3 9_29_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=23-9 3 9_29_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	31-1 1 9_11_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=31-1 1 9_11_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	31-1 2 9_13_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=31-1 2 9_13_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	31-1 3 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=31-1 3 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	31-2 1 9_10_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=31-2 1 9_10_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	31-2 2 9_13_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=31-2 2 9_13_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	31-2 3 9_16_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=31-2 3 9_16_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	33-1 1 9_26_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=33-1 1 9_26_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	33-1 2 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=33-1 2 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	33-1 3 10_2_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=33-1 3 10_2_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	33-2 1 9_10_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=33-2 1 9_10_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	33-2 2 9_13_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=33-2 2 9_13_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	33-2 3 9_16_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=33-2 3 9_16_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	33-3 1 9_11_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=33-3 1 9_11_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	33-3 2 9_13_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=33-3 2 9_13_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	33-3 3 9_16_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=33-3 3 9_16_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	36-1 1 9_10_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=36-1 1 9_10_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	36-1 2 9_13_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=36-1 2 9_13_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	36-1 3 9_16_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=36-1 3 9_16_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	36-2 1 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=36-2 1 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	36-2 2 10_5_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=36-2 2 10_5_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	36-2 3 10_6_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=36-2 3 10_6_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	36-3 1 9_10_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=36-3 1 9_10_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	36-3 2 9_11_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=36-3 2 9_11_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	36-3 3 9_16_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=36-3 3 9_16_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	41-1 1 9_10_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=41-1 1 9_10_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	41-1 2 9_13_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=41-1 2 9_13_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	41-1 3 9_16_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=41-1 3 9_16_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	41-2 1 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=41-2 1 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	41-2 2 10_5__1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=41-2 2 10_5__1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	41-2 3 10_6_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=41-2 3 10_6_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	41-3 1 9_11_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=41-3 1 9_11_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	41-3 2 9_13_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=41-3 2 9_13_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	41-3 3 9_16_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=41-3 3 9_16_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	47-1 1 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=47-1 1 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	47-1 2 10_5__1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=47-1 2 10_5__1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	47-1 3 10_6_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=47-1 3 10_6_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	47-2 1 9_11_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=47-2 1 9_11_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	47-2 2 9_13_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=47-2 2 9_13_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	47-2 3 9_16_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=47-2 3 9_16_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	47-3 1 9_10_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=47-3 1 9_10_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	47-3 2 9_13_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=47-3 2 9_13_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	47-3 3 9_16_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=47-3 3 9_16_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	60-1 1 9_11_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=60-1 1 9_11_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	60-1 2 9_13_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=60-1 2 9_13_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	60-1 3 9_16_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=60-1 3 9_16_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	60-2 1 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=60-2 1 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	60-2 2 10_5_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=60-2 2 10_5_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	60-2 3 10_6_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=60-2 3 10_6_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	60-3 1 9_11_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=60-3 1 9_11_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	60-3 2 9_13_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=60-3 2 9_13_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	60-3 3 9_16_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=60-3 3 9_16_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	62-1 1 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=62-1 1 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	62-1 2 10_5_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=62-1 2 10_5_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	62-1 3 10_6_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=62-1 3 10_6_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	62-2 1 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=62-2 1 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	62-2 2 10_5_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=62-2 2 10_5_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	62-2 3 10_6_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=62-2 3 10_6_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	62-3 1 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=62-3 1 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	62-3 2 10_5__1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=62-3 2 10_5__1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	62-3 3 10_6_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=62-3 3 10_6_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	66-1 1 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=66-1 1 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	66-1 2 10_5__1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=66-1 2 10_5__1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	66-1 3 10_6_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=66-1 3 10_6_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	66-2 1 9_11_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=66-2 1 9_11_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	66-2 2 9_13_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=66-2 2 9_13_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	66-2 3 9_16_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=66-2 3 9_16_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	66-3 1 9_11_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=66-3 1 9_11_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	66-3 2 9_13_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=66-3 2 9_13_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	66-3 3 9_16_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=66-3 3 9_16_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	71-1 1 9_10_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=71-1 1 9_10_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	71-1 2 9_11_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=71-1 2 9_11_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	71-1 3 9_17_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=71-1 3 9_17_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	71-2 1 9_10_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=71-2 1 9_10_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	71-2 2 9_11_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=71-2 2 9_11_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	71-2 3 9_17_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=71-2 3 9_17_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	71-3 2 10_5_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=71-3 (_) 2 10_5_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	71-3 1 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=71-3 1 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	71-3 3 10_6_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=71-3 3 10_6_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	73-1 1 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=73-1 1 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	73-1 2 10_5_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=73-1 2 10_5_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	73-1 3 10_6_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=73-1 3 10_6_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	73-2 1 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=73-2 1 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	73-2 2 10_5_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=73-2 2 10_5_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	73-2 3 10_6_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=73-2 3 10_6_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	73-3 1 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=73-3 1 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	73-3 2 10_5__1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=73-3 2 10_5__1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	73-3 3 10_6_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=73-3 3 10_6_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	74-1 1 9_10_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=74-1 1 9_10_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	74-1 2 9_11_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=74-1 2 9_11_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	74-1 3 9_17_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=74-1 3 9_17_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	74-2 1 9_10_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=74-2 1 9_10_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	74-2 2 9_13_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=74-2 2 9_13_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	74-2 3 9_17_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=74-2 3 9_17_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	74-3 1 9_11_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=74-3 1 9_11_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	74-3 2 9_13_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=74-3 2 9_13_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	74-3 3 9_17_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=74-3 3 9_17_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	75-1 1 9_10_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=75-1 1 9_10_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	75-1 2 9_13_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=75-1 2 9_13_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	75-1 3 9_17_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=75-1 3 9_17_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	75-2 1 9_10_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=75-2 1 9_10_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	75-2 2 9_13_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=75-2 2 9_13_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	75-2 3 9_17_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=75-2 3 9_17_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	75-3 1 9_11_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=75-3 1 9_11_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	75-3 2 9_13_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=75-3 2 9_13_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	75-3 3 9_17_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=75-3 3 9_17_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	75-4 1 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=75-4 1 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	75-4 2 10_5_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=75-4 2 10_5_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	75-4 3 10_6_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=75-4 3 10_6_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	76-1 1 9_11_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=76-1 1 9_11_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	76-1 2 9_16_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=76-1 2 9_16_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	76-1 3 9_17_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=76-1 3 9_17_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	76-2 1 10_1_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=76-2 1 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	76-2 2 10_5__1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=76-2 2 10_5__1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	76-2 3 10_6_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=76-2 3 10_6_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	76-3 1 9_10_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=76-3 1 9_10_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	76-3 2 9_16_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=76-3 2 9_16_1.SMP
SUBJECT_SAMPLE_FACTORS           	PA	76-3 3 9_17_1	treatment:bacteria | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=76-3 3 9_17_1.SMP
SUBJECT_SAMPLE_FACTORS           	Media	LB Blank 1 9_10_1	treatment:blank | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=LB Blank 1 9_10_1.SMP
SUBJECT_SAMPLE_FACTORS           	Media	LB Blank 1 9_24_1	treatment:blank | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=LB Blank 1 9_24_1.SMP
SUBJECT_SAMPLE_FACTORS           	Media	LB Blank 10 10_12_1	treatment:blank | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=LB Blank 10 10_12_1.SMP
SUBJECT_SAMPLE_FACTORS           	Media	LB Blank 2 9_11_1	treatment:blank | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=LB Blank 2 9_11_1.SMP
SUBJECT_SAMPLE_FACTORS           	Media	LB Blank 2 9_26_1	treatment:blank | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=LB Blank 2 9_26_1.SMP
SUBJECT_SAMPLE_FACTORS           	Media	LB blank 3 9_13_1	treatment:blank | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=LB blank 3 9_13_1.SMP
SUBJECT_SAMPLE_FACTORS           	Media	LB Blank 3 9_16_1	treatment:blank | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=LB Blank 3 9_16_1.SMP
SUBJECT_SAMPLE_FACTORS           	Media	LB Blank 3 9_17_1	treatment:blank | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=LB Blank 3 9_17_1.SMP
SUBJECT_SAMPLE_FACTORS           	Media	LB Blank 3 9_29_1	treatment:blank | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=LB Blank 3 9_29_1.SMP
SUBJECT_SAMPLE_FACTORS           	Media	LB Blank 3 9_30_1	treatment:blank | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=LB Blank 3 9_30_1.SMP
SUBJECT_SAMPLE_FACTORS           	Media	LB Blank 5 10_1_1	treatment:blank | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=LB Blank 5 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	Media	LB Blank 6 10_1_1	treatment:blank | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=LB Blank 6 10_1_1.SMP
SUBJECT_SAMPLE_FACTORS           	Media	LB Blank 7 10_2_1	treatment:blank | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=LB Blank 7 10_2_1.SMP
SUBJECT_SAMPLE_FACTORS           	Media	LB Blank 8 10_6_1	treatment:blank | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=LB Blank 8 10_6_1.SMP
SUBJECT_SAMPLE_FACTORS           	Media	LB Blank 9 10_5__1	treatment:blank | culture_time:24 | culture_medium:lb_lennox	RAW_FILE_NAME=LB Blank 9 10_5__1.SMP
#COLLECTION
CO:COLLECTION_SUMMARY            	P. aeruginosa isolates were collected from 81 individuals with cystic fibrosis,
CO:COLLECTION_SUMMARY            	and obtained from Seattle Children's Hospital Cystic Fibrosis Isolate Core.
CO:COLLECTION_SUMMARY            	Bacterial isolates were stored as pure glycerol stocks at -70 degrees Celsius.
CO:SAMPLE_TYPE                   	Bacterial cells
#TREATMENT
TR:TREATMENT_SUMMARY             	Liquid cultures of lysogeny broth (Lennox) were inoculated with P. aeruginosa
TR:TREATMENT_SUMMARY             	from pure glycerol stocks and incubated aerobically at 37 degrees Celsius for 24
TR:TREATMENT_SUMMARY             	hours in triplicate. Cultures were centrifuged through a 0.2 µm filter to
TR:TREATMENT_SUMMARY             	remove cells, and filtrates were transferred to GC headspace vials.
#SAMPLEPREP
SP:SAMPLEPREP_SUMMARY            	Filtrate samples were heated to 50 degrees Celsius with agitation, and volatiles
SP:SAMPLEPREP_SUMMARY            	were sampled for 10 minutes using solid-phase microextraction (SPME) and
SP:SAMPLEPREP_SUMMARY            	analyzed using comprehensive gas chromatography coupled to time-of-flight mass
SP:SAMPLEPREP_SUMMARY            	spectrometry.
SP:PROCESSING_STORAGE_CONDITIONS 	Described in summary
SP:EXTRACTION_METHOD             	Solid-phase microextraction (SPME)
#CHROMATOGRAPHY
CH:CHROMATOGRAPHY_SUMMARY        	Samples analyzed using comprehensive two-dimensional gas chromatography (GCxGC).
CH:CHROMATOGRAPHY_SUMMARY        	See attached method file.
CH:CHROMATOGRAPHY_TYPE           	GCxGC
CH:INSTRUMENT_NAME               	Agilent 7890B
CH:COLUMN_NAME                   	Multidimensional column configuration
#ANALYSIS
AN:ANALYSIS_TYPE                 	MS
#MS
MS:INSTRUMENT_NAME               	Leco Pegasus 4D GCxGC TOF
MS:INSTRUMENT_TYPE               	GC x GC-TOF
MS:MS_TYPE                       	EI
MS:ION_MODE                      	POSITIVE
MS:MS_COMMENTS                   	Acquisition delay: 180 s Filament active time: 180 s to end of run Start
MS:MS_COMMENTS                   	mass/End mass: 35/400 Acquisition rate: 100 spectra/s Voltage offset: +50 V
MS:MS_COMMENTS                   	Electron energy: -70 eV Ion source temperature: 200 Celsius Acquisition masses:
MS:MS_COMMENTS                   	TIC Processing software: Leco ChromaTOF MS Library: NIST 2011
MS:MS_RESULTS_FILE               	ST001414_AN002364_Results.txt	UNITS:Peak area	Has m/z:No	Has RT:Yes	RT units:Seconds
#END