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MB Sample ID: SA238307

Local Sample ID:CEC3534_03
Subject ID:SU002481
Subject Type:Yeast
Subject Species:Candida albicans

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Subject:

Subject ID:SU002481
Subject Type:Yeast
Subject Species:Candida albicans

Factors:

Local Sample IDMB Sample IDFactor Level IDLevel ValueFactor Name
CEC3534_03SA238307FL029618SupernatantsampleConditions
CEC3534_03SA238307FL029618SampleType
CEC3534_03SA238307FL029618YPDbrothMedia
CEC3534_03SA238307FL029618C01Cluster
CEC3534_03SA238307FL029618MoroccoCountry
CEC3534_03SA238307FL029618commensalSite
CEC3534_03SA238307FL029618HumanProvenance
CEC3534_03SA238307FL029618yeastPreCultureMorphology

Collection:

Collection ID:CO002474
Collection Summary:The 96 clinical C. albicans isolates from the Fungal Biology and Pathogenecity Unit of the Institut Pasteur(Paris, France).
Sample Type:Yeast cells
Storage Conditions:-80℃

Treatment:

Treatment ID:TR002493
Treatment Summary:No treatement was applied during the yeast culture. The growth of C. albicans isoltes were conducted in YPD media.

Sample Preparation:

Sampleprep ID:SP002487
Sampleprep Summary:The C.albicans isolates were grown in deep-weel plates with initial inoculum of 0.2 andin YPD growth media.

Analysis:

MB Sample ID:SA238307
Analysis ID:AN003897
Laboratory Name:Omics
Analysis Type:NMR
Operator Name:Andrei Bunescu, ALABAN Leovigildo-Rey
Data Format:FID
Num Factors:150
Num Metabolites:40
Units:µM

NMR:

NMR ID:NM000257
Analysis ID:AN003897
Instrument Name:Ascend 600MHz Avance III HD
Instrument Type:FT-NMR
NMR Experiment Type:1D-1H
Spectrometer Frequency:600MHz
NMR Probe:QCI 1H/13C/15N/31P
NMR Solvent:H2O D2O
NMR Tube Size:3mm
Shimming Method:topshim and topshim 3d
Pulse Sequence:noesygppr1d
Water Suppression:presaturation
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