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MB Sample ID: SA249101
| Local Sample ID: | FB06135228 |
| Subject ID: | SU002586 |
| Subject Type: | Plant |
| Subject Species: | Malus domestica/Musa acuminata/Solanum lycopersicum/Lactuca sativa/Fragaria x ananassa/Daucus carota/Prunus persica/Allium cepa/Spinacia oleracea/Capsicum annuum/Zea mays/Allium sativum/Ocimum basilicum/Solanum tuberosum/Glycine max/Phaseolus vulgaris/Olea europaea/Cicer arietinum/Beta vulgaris/Pyrus communis |
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Collection:
| Collection ID: | CO002579 |
| Collection Summary: | Metabolomics experiments were performed on 20 food items collected from two local grocery stores (Whole Foods Market and Stop & Shop) depending on availability, freshness, and level of processing. Six food items of each food: apple, banana, basil, black bean, carrot, chickpeas, corn, garlic, lettuce, olives, onion, peach, pear, pepper, potato, spinach, soybean, strawberry, sugarbeet, and tomato, were bought for analysis. |
| Sample Type: | Plant |
