Return to study ST002902 main page
MB Sample ID: SA315703
Local Sample ID: | 3.1 |
Subject ID: | SU003015 |
Subject Type: | Food item |
Select appropriate tab below to view additional metadata details:
Sample Preparation:
Sampleprep ID: | SP003021 |
Sampleprep Summary: | The samples were transferred to sterile polypropylene conical tubes and stored at -20 °C until analysis. We note that only a sample was collected for each product, however, all the samples were analyzed in triplicate. |