Lipid composition heatmap for Study ST000402

Select 2 experimental conditions (at least one from A and at least one from B) to compare lipid profiles.
Group ACombined factors (this analysis)Group B
Glucose conc:0 g/L
Glucose conc:10 g/L
Select a lipid RefMet sub class:    

Lipid sub classes in this studyNumber in study
Saturated FA8
TAG1
Unsaturated FA2
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