Lipid composition heatmap for Study ST000957

Select 2 experimental conditions (at least one from A and at least one from B) to compare lipid profiles.
Group ACombined factors (this analysis)Group B
Milk fraction:fat
Milk fraction:skim
Milk fraction:whole
Select a lipid RefMet sub class:    

Lipid sub classes in this studyNumber in study
Acyl carnitines9
LPC4
LPE7
O-LPE1
Unsaturated FA4
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