Lipid composition heatmap for Study ST002094
Select 2 experimental conditions (at least one from A and at least one from B) to compare lipid profiles.| Lipid sub classes in this study | Number in study |
|---|---|
| Acyl carnitines | 24 |
| Cer | 7 |
| Chol. esters | 2 |
| DAG | 42 |
| DHCer | 1 |
| HexCer | 4 |
| LPC | 1 |
| LPE | 29 |
| LPG | 18 |
| LPI | 25 |
| LPS | 32 |
| MAG | 29 |
| MGDG | 1 |
| O-LPE | 2 |
| O-PA | 9 |
| O-PC | 2 |
| O-PE | 10 |
| O-PG | 23 |
| O-PI | 13 |
| O-PS | 11 |
| PA | 23 |
| PC | 3 |
| PE | 43 |
| PG | 34 |
| PI | 66 |
| PS | 23 |
| Saturated FA | 6 |
| SM | 2 |
| TAG | 56 |
| Unsaturated FA | 35 |
