Lipid composition heatmap for Study ST002243
Select 2 experimental conditions (at least one from A and at least one from B) to compare lipid profiles.| Lipid sub classes in this study | Number in study |
|---|---|
| Acyl carnitines | 15 |
| Cer | 20 |
| Chol. esters | 13 |
| DAG | 18 |
| DHCer | 5 |
| Hex2Cer | 9 |
| HexCer | 11 |
| LPC | 25 |
| LPE | 6 |
| LPI | 4 |
| O-LPC | 4 |
| O-PC | 7 |
| O-PE | 14 |
| PA | 4 |
| PC | 47 |
| PE | 16 |
| PI | 11 |
| PS | 2 |
| Saturated FA | 2 |
| SM | 22 |
| TAG | 110 |
| Unsaturated FA | 9 |
