Lipid composition heatmap for Study ST002764
Select 2 experimental conditions (at least one from A and at least one from B) to compare lipid profiles.| Lipid sub classes in this study | Number in study |
|---|---|
| Acyl carnitines | 11 |
| Cer | 23 |
| Chol. esters | 11 |
| DAG | 10 |
| DHCer | 3 |
| HexCer | 9 |
| LPC | 29 |
| LPE | 6 |
| O-LPC | 3 |
| O-PC | 53 |
| O-PE | 22 |
| PC | 112 |
| PE | 14 |
| PI | 9 |
| Saturated FA | 14 |
| SM | 68 |
| TAG | 130 |
| Unsaturated FA | 16 |
