Lipid composition heatmap for Study ST002002
Select 2 experimental conditions (at least one from A and at least one from B) to compare lipid profiles.| Lipid sub classes in this study | Number in study |
|---|---|
| Acyl carnitines | 11 |
| Cer | 22 |
| Chol. esters | 13 |
| DAG | 13 |
| DHCer | 3 |
| Hex2Cer | 2 |
| HexCer | 10 |
| LPC | 27 |
| LPE | 7 |
| O-LPC | 3 |
| O-PC | 50 |
| O-PE | 19 |
| PC | 94 |
| PE | 13 |
| PG | 1 |
| PI | 1 |
| Saturated FA | 7 |
| SM | 57 |
| TAG | 110 |
| Unsaturated FA | 13 |