Lipid composition heatmap for Study ST003044

Select 2 experimental conditions (at least one from A and at least one from B) to compare lipid profiles.
Group ACombined factors (this analysis)Group B
Factor:On-diet
Factor:Post-diet
Factor:Pre-diet
Use log scale for A and B heatmaps(enhance less abundant metabolites):
Select a lipid RefMet sub class:    

Lipid sub classes in this studyNumber in study
Acyl carnitines23
Cer15
Chol. esters5
DAG19
DHCer6
Hex2Cer5
HexCer9
LPC32
LPE13
LPI4
LPS1
MAG1
O-LPC11
O-PC43
O-PE23
O-PS2
PA2
PC82
PE16
PG3
PI16
PS9
Saturated FA1
SM73
TAG26
Unsaturated FA7
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