Lipid composition heatmap for Study ST003157
Select 2 experimental conditions (at least one from A and at least one from B) to compare lipid profiles.| Lipid sub classes in this study | Number in study |
|---|---|
| Acyl carnitines | 13 |
| Cer | 8 |
| Chol. esters | 8 |
| CL | 1 |
| DHCer | 8 |
| HexCer | 15 |
| LPC | 32 |
| LPE | 8 |
| LPI | 5 |
| O-LPC | 10 |
| O-LPE | 2 |
| O-PC | 62 |
| O-PE | 25 |
| PC | 106 |
| PE | 23 |
| PG | 11 |
| PI | 26 |
| PS | 3 |
| Saturated FA | 1 |
| SM | 55 |
| TAG | 161 |
| Unsaturated FA | 4 |
