Lipid composition heatmap for Study ST003220
Select 2 experimental conditions (at least one from A and at least one from B) to compare lipid profiles.| Lipid sub classes in this study | Number in study |
|---|---|
| Acyl carnitines | 12 |
| Cer | 18 |
| Chol. esters | 3 |
| CL | 32 |
| DAG | 94 |
| DHCer | 8 |
| Hex2Cer | 1 |
| HexCer | 17 |
| LPC | 20 |
| LPE | 8 |
| LPI | 6 |
| O-PC | 1 |
| O-PE | 16 |
| O-PS | 3 |
| PC | 17 |
| PE | 22 |
| PG | 7 |
| PS | 12 |
| Saturated FA | 1 |
| SM | 26 |
| TAG | 292 |
| Unsaturated FA | 13 |