Lipid composition heatmap for Study ST003242
Select 2 experimental conditions (at least one from A and at least one from B) to compare lipid profiles.| Lipid sub classes in this study | Number in study |
|---|---|
| Acyl carnitines | 108 |
| Cer | 39 |
| Chol. esters | 10 |
| CL | 12 |
| DAG | 39 |
| DHCer | 12 |
| HexCer | 14 |
| LPC | 113 |
| LPE | 117 |
| LPG | 16 |
| LPI | 9 |
| LPS | 15 |
| MAG | 1 |
| O-LPE | 20 |
| O-PC | 183 |
| O-PE | 62 |
| O-PI | 2 |
| PA | 7 |
| PC | 284 |
| PE | 96 |
| PG | 15 |
| PS | 3 |
| Saturated FA | 8 |
| SM | 163 |
| TAG | 67 |
| Unsaturated FA | 64 |