Lipid composition heatmap for Study ST003250
Select 2 experimental conditions (at least one from A and at least one from B) to compare lipid profiles.| Lipid sub classes in this study | Number in study |
|---|---|
| Acyl carnitines | 9 |
| Cer | 38 |
| Chol. esters | 14 |
| CL | 6 |
| DAG | 33 |
| DHCer | 28 |
| Hex2Cer | 1 |
| HexCer | 81 |
| LPC | 55 |
| LPE | 33 |
| LPG | 5 |
| LPS | 2 |
| MAG | 2 |
| O-LPC | 11 |
| O-LPE | 10 |
| O-PA | 3 |
| O-PC | 181 |
| O-PE | 100 |
| O-PG | 18 |
| O-PI | 3 |
| O-PS | 5 |
| PA | 9 |
| PC | 251 |
| PE | 137 |
| PG | 37 |
| PI | 50 |
| PS | 16 |
| Saturated FA | 2 |
| SM | 37 |
| TAG | 219 |
| Unsaturated FA | 15 |