Lipid composition heatmap for Study ST004251

Select 2 experimental conditions (at least one from A and at least one from B) to compare lipid profiles.
Group ACombined factors (this analysis)Group B
Diet:Coffee-cherry diet | Sample source:Civet feces
Diet:Normal diet | Sample source:Civet feces
Use log scale for A and B heatmaps(enhance less abundant metabolites):
Select a lipid RefMet sub class:    

Lipid sub classes in this studyNumber in study
DAG1
LPC3
LPE1
MAG1
PI1
Unsaturated FA3
  logo