Lipid composition heatmap for Study ST004281
Select 2 experimental conditions (at least one from A and at least one from B) to compare lipid profiles.| Lipid sub classes in this study | Number in study |
|---|---|
| Acyl carnitines | 26 |
| BMP | 8 |
| Cer | 43 |
| CL | 45 |
| DAG | 101 |
| DHCer | 18 |
| Hex2Cer | 26 |
| HexCer | 106 |
| LPC | 25 |
| LPE | 41 |
| LPG | 4 |
| LPI | 2 |
| LPS | 2 |
| MAG | 8 |
| MGDG | 15 |
| O-LPE | 15 |
| O-PA | 4 |
| O-PC | 109 |
| O-PE | 218 |
| O-PG | 4 |
| O-PI | 6 |
| O-PS | 7 |
| PA | 24 |
| PC | 266 |
| PE | 216 |
| PG | 71 |
| PI | 87 |
| PS | 58 |
| Saturated FA | 12 |
| SM | 115 |
| TAG | 227 |
| Unsaturated FA | 32 |