Analysis | Metabolite Name | Measured Value | Units | White wine type and source |
---|---|---|---|---|
GCMS positive ion mode | arachidic acid | 840 | Peak height | Viognier, Napa, CA 2004 |
GCMS positive ion mode | arachidic acid | 846 | Peak height | Riesling, Finger Lakes, NY 2004 |
GCMS positive ion mode | arachidic acid | 971 | Peak height | Chardonnay, Monterey, CA 2003 |
GCMS positive ion mode | arachidic acid | 997 | Peak height | Chardonnay, SE Australia, 2004 |
GCMS positive ion mode | arachidic acid | 1072 | Peak height | Chardonnay, Carneros, CA 2004 |
GCMS positive ion mode | arachidic acid | 1092 | Peak height | Chardonnay, Carneros, CA 2003 (CH01) |
GCMS positive ion mode | arachidic acid | 1108 | Peak height | Chardonnay, SE Australia, 2004 |
GCMS positive ion mode | arachidic acid | 1123 | Peak height | Riesling, CA 2004 |
GCMS positive ion mode | arachidic acid | 1123 | Peak height | Riesling, Finger Lakes, NY 2004 |
GCMS positive ion mode | arachidic acid | 1133 | Peak height | Chardonnay, Monterey, CA 2003 |
GCMS positive ion mode | arachidic acid | 1143 | Peak height | Chardonnay, Carneros, CA 2003 (CH01) |
GCMS positive ion mode | arachidic acid | 1146 | Peak height | Chardonnay, Carneros, CA 2003 (CH02) |
GCMS positive ion mode | arachidic acid | 1191 | Peak height | Chardonnay, Carneros, CA 2003 (CH01) |
GCMS positive ion mode | arachidic acid | 1240 | Peak height | Chardonnay, Carneros, CA 2004 |
GCMS positive ion mode | arachidic acid | 1247 | Peak height | Chardonnay, Monterey, CA 2003 |
GCMS positive ion mode | arachidic acid | 1248 | Peak height | Chardonnay, Carneros, CA 2003 (CH02) |
GCMS positive ion mode | arachidic acid | 1248 | Peak height | Chardonnay, Monterey, CA 2003 |
GCMS positive ion mode | arachidic acid | 1276 | Peak height | Chardonnay, Carneros, CA 2004 |
GCMS positive ion mode | arachidic acid | 1352 | Peak height | Elevage Blanc, Napa, CA 2004 |
GCMS positive ion mode | arachidic acid | 1367 | Peak height | Chardonnay, Carneros, CA 2003 (CH02) |
GCMS positive ion mode | arachidic acid | 1369 | Peak height | Chardonnay, Carneros, CA 2004 |
GCMS positive ion mode | arachidic acid | 1378 | Peak height | Chardonnay, Carneros, CA 2004 |
GCMS positive ion mode | arachidic acid | 1392 | Peak height | Chardonnay, Monterey, CA 2003 |
GCMS positive ion mode | arachidic acid | 1428 | Peak height | Chardonnay, Monterey, CA 2003 |
GCMS positive ion mode | arachidic acid | 1455 | Peak height | Chardonnay, Carneros, CA 2003 (CH01) |
GCMS positive ion mode | arachidic acid | 1474 | Peak height | Riesling, CA 2004 |
GCMS positive ion mode | arachidic acid | 1486 | Peak height | Sauvignon Blanc, Lake County, CA 2001 |
GCMS positive ion mode | arachidic acid | 1493 | Peak height | Chardonnay, SE Australia, 2004 |
GCMS positive ion mode | arachidic acid | 1501 | Peak height | Viognier, Napa, CA 2004 |
GCMS positive ion mode | arachidic acid | 1511 | Peak height | Chardonnay, Napa, CA 2003 |
GCMS positive ion mode | arachidic acid | 1515 | Peak height | Riesling, CA 2004 |
GCMS positive ion mode | arachidic acid | 1560 | Peak height | Chardonnay, Carneros, CA 2003 (CH02) |
GCMS positive ion mode | arachidic acid | 1561 | Peak height | Viognier, Napa, CA 2004 |
GCMS positive ion mode | arachidic acid | 1564 | Peak height | Chardonnay, SE Australia, 2004 |
GCMS positive ion mode | arachidic acid | 1565 | Peak height | Pinot gris, Oregon 2003 |
GCMS positive ion mode | arachidic acid | 1571 | Peak height | Chardonnay, SE Australia, 2004 |
GCMS positive ion mode | arachidic acid | 1579 | Peak height | Chardonnay, SE Australia, 2004 |
GCMS positive ion mode | arachidic acid | 1581 | Peak height | Chardonnay, Carneros, CA 2003 (CH02) |
GCMS positive ion mode | arachidic acid | 1586 | Peak height | Viognier, Dunnigan Hills, CA 2004 |
GCMS positive ion mode | arachidic acid | 1595 | Peak height | Riesling, Finger Lakes, NY 2004 |
GCMS positive ion mode | arachidic acid | 1606 | Peak height | Riesling, CA 2004 |
GCMS positive ion mode | arachidic acid | 1623 | Peak height | Chardonnay, Carneros, CA 2003 (CH02) |
GCMS positive ion mode | arachidic acid | 1629 | Peak height | Riesling, Finger Lakes, NY 2004 |
GCMS positive ion mode | arachidic acid | 1638 | Peak height | Pinot gris, Oregon 2003 |
GCMS positive ion mode | arachidic acid | 1680 | Peak height | Viognier, Napa, CA 2004 |
GCMS positive ion mode | arachidic acid | 1683 | Peak height | Chardonnay, Carneros, CA 2003 (CH01) |
GCMS positive ion mode | arachidic acid | 1684 | Peak height | Riesling, CA 2004 |
GCMS positive ion mode | arachidic acid | 1696 | Peak height | Chardonnay, Napa, CA 2003 |
GCMS positive ion mode | arachidic acid | 1718 | Peak height | Riesling, Finger Lakes, NY 2004 |
GCMS positive ion mode | arachidic acid | 1723 | Peak height | Chardonnay, Carneros, CA 2004 |
GCMS positive ion mode | arachidic acid | 1745 | Peak height | Fume Blanc, Napa, CA 2004 |
GCMS positive ion mode | arachidic acid | 1755 | Peak height | Chardonnay, Carneros, CA 2003 (CH01) |
GCMS positive ion mode | arachidic acid | 1764 | Peak height | Elevage Blanc, Napa, CA 2004 |
GCMS positive ion mode | arachidic acid | 1782 | Peak height | Chardonnay, Napa, CA 2003 |
GCMS positive ion mode | arachidic acid | 1824 | Peak height | Sauvignon Blanc, Lake County, CA 2001 |
GCMS positive ion mode | arachidic acid | 1824 | Peak height | Sauvignon Blanc, Napa, CA 2004 (SB03) |
GCMS positive ion mode | arachidic acid | 1848 | Peak height | Pinot gris, Oregon 2003 |
GCMS positive ion mode | arachidic acid | 1935 | Peak height | Pinot gris, Oregon 2003 |
GCMS positive ion mode | arachidic acid | 1950 | Peak height | Pinot gris, Napa, CA 2004 |
GCMS positive ion mode | arachidic acid | 1963 | Peak height | Sauvignon Blanc, Napa, CA 2004 (SB03) |
GCMS positive ion mode | arachidic acid | 1993 | Peak height | Sauvignon Blanc, Lake County, CA 2001 |
GCMS positive ion mode | arachidic acid | 1998 | Peak height | Riesling, Finger Lakes, NY 2004 |
GCMS positive ion mode | arachidic acid | 2022 | Peak height | Chardonnay, Napa, CA 2003 |
GCMS positive ion mode | arachidic acid | 2040 | Peak height | Sauvignon Blanc, Napa, CA 2004 (SB04) |
GCMS positive ion mode | arachidic acid | 2045 | Peak height | Viognier, Dunnigan Hills, CA 2004 |
GCMS positive ion mode | arachidic acid | 2058 | Peak height | Fume Blanc, Napa, CA 2004 |
GCMS positive ion mode | arachidic acid | 2070 | Peak height | Viognier, Napa, CA 2004 |
GCMS positive ion mode | arachidic acid | 2098 | Peak height | Viognier, Dunnigan Hills, CA 2004 |
GCMS positive ion mode | arachidic acid | 2120 | Peak height | Viognier, Dunnigan Hills, CA 2004 |
GCMS positive ion mode | arachidic acid | 2139 | Peak height | Chardonnay, Napa, CA 2003 |
GCMS positive ion mode | arachidic acid | 2140 | Peak height | Riesling, CA 2004 |
GCMS positive ion mode | arachidic acid | 2147 | Peak height | Sauvignon Blanc, Napa, CA 2004 (SB03) |
GCMS positive ion mode | arachidic acid | 2199 | Peak height | Elevage Blanc, Napa, CA 2004 |
GCMS positive ion mode | arachidic acid | 2292 | Peak height | Sauvignon Blanc, Napa, CA 2004 (SB03) |
GCMS positive ion mode | arachidic acid | 2302 | Peak height | Pinot gris, Napa, CA 2004 |
GCMS positive ion mode | arachidic acid | 2363 | Peak height | Chardonnay, Napa, CA 2003 |
GCMS positive ion mode | arachidic acid | 2384 | Peak height | Pinot gris, Napa, CA 2004 |
GCMS positive ion mode | arachidic acid | 2405 | Peak height | Sauvignon Blanc, Napa, CA 2004 (SB04) |
GCMS positive ion mode | arachidic acid | 2435 | Peak height | Fume Blanc, Napa, CA 2004 |
GCMS positive ion mode | arachidic acid | 2439 | Peak height | Elevage Blanc, Napa, CA 2004 |
GCMS positive ion mode | arachidic acid | 2451 | Peak height | Sauvignon Blanc, Napa, CA 2004 (SB04) |
GCMS positive ion mode | arachidic acid | 2457 | Peak height | Viognier, Napa, CA 2004 |
GCMS positive ion mode | arachidic acid | 2467 | Peak height | Sauvignon Blanc, Napa, CA 2004 (SB03) |
GCMS positive ion mode | arachidic acid | 2471 | Peak height | Pinot gris, Napa, CA 2004 |
GCMS positive ion mode | arachidic acid | 2473 | Peak height | Elevage Blanc, Napa, CA 2004 |
GCMS positive ion mode | arachidic acid | 2518 | Peak height | Viognier, Dunnigan Hills, CA 2004 |
GCMS positive ion mode | arachidic acid | 2542 | Peak height | Sauvignon Blanc, Napa, CA 2004 (SB03) |
GCMS positive ion mode | arachidic acid | 2650 | Peak height | Fume Blanc, Napa, CA 2004 |
GCMS positive ion mode | arachidic acid | 2651 | Peak height | Viognier, Dunnigan Hills, CA 2004 |
GCMS positive ion mode | arachidic acid | 2740 | Peak height | Pinot gris, Oregon 2003 |
GCMS positive ion mode | arachidic acid | 2847 | Peak height | Pinot gris, Napa, CA 2004 |
GCMS positive ion mode | arachidic acid | 2851 | Peak height | Fume Blanc, Napa, CA 2004 |
GCMS positive ion mode | arachidic acid | 2855 | Peak height | Sauvignon Blanc, Napa, CA 2004 (SB04) |
GCMS positive ion mode | arachidic acid | 2951 | Peak height | Pinot gris, Napa, CA 2004 |
GCMS positive ion mode | arachidic acid | 3031 | Peak height | Pinot gris, Oregon 2003 |
GCMS positive ion mode | arachidic acid | 3035 | Peak height | Sauvignon Blanc, Lake County, CA 2001 |
GCMS positive ion mode | arachidic acid | 3766 | Peak height | Sauvignon Blanc, Napa, CA 2004 (SB04) |
GCMS positive ion mode | arachidic acid | 3772 | Peak height | Sauvignon Blanc, Napa, CA 2004 (SB04) |
GCMS positive ion mode | arachidic acid | Peak height | Fume Blanc, Napa, CA 2004 | |
GCMS positive ion mode | arachidic acid | Peak height | Sauvignon Blanc, Lake County, CA 2001 |