Analysis | Metabolite Name | Measured Value | Units | Diagnosis |
---|---|---|---|---|
MS positive ion mode | azelaic acid | 38 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 50 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 54 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 59 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 84 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 91 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 93 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 104 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 105 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 106 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 117 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 120 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 130 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 132 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 137 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 138 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 149 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 152 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 162 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 171 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 172 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 174 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 193 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 196 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 202 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 203 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 210 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 213 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 218 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 221 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 224 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 226 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 233 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 241 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 243 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 244 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 250 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 251 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 271 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 280 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 286 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 288 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 291 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 292 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 294 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 314 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 324 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 341 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 342 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 351 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 358 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 359 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 365 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 373 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 390 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 396 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 401 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 408 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 418 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 419 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 426 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 438 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 450 | Peak area | Diabetic |
MS positive ion mode | azelaic acid | 458 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 462 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 492 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 1789 | Peak area | Non-diabetic |
MS positive ion mode | azelaic acid | 3307 | Peak area | Non-diabetic |