Analysis | Metabolite Name | Measured Value | Units | Strain | Genotype |
---|---|---|---|---|---|
GCMS positive ion mode | maltose | 190 | Peak area | S. enterica | single RidA KO |
GCMS positive ion mode | maltose | 191 | Peak area | S. enterica | WT S. enterica |
GCMS positive ion mode | maltose | 207 | Peak area | S. enterica | WT S. enterica |
GCMS positive ion mode | maltose | 233 | Peak area | S. enterica | WT S. enterica |
GCMS positive ion mode | maltose | 251 | Peak area | S. enterica | WT S. enterica |
GCMS positive ion mode | maltose | 257 | Peak area | S. enterica | WT S. enterica |
GCMS positive ion mode | maltose | 260 | Peak area | S. enterica | WT S. enterica |
GCMS positive ion mode | maltose | 315 | Peak area | S. enterica | single RidA KO |
GCMS positive ion mode | maltose | 342 | Peak area | S. enterica | single RidA KO |
GCMS positive ion mode | maltose | 345 | Peak area | S. enterica | single RidA KO |
GCMS positive ion mode | maltose | 376 | Peak area | S. enterica | single RidA KO |
GCMS positive ion mode | maltose | 379 | Peak area | S. enterica | single RidA KO |
GCMS positive ion mode | maltose | 419 | Peak area | E. coli | WT E. coli |
GCMS positive ion mode | maltose | 420 | Peak area | E. coli | WT E. coli |
GCMS positive ion mode | maltose | 424 | Peak area | E. coli | yjeF KO |
GCMS positive ion mode | maltose | 450 | Peak area | E. coli | yjeF KO |
GCMS positive ion mode | maltose | 459 | Peak area | E. coli | yjeF KO |
GCMS positive ion mode | maltose | 469 | Peak area | E. coli | WT E. coli |
GCMS positive ion mode | maltose | 484 | Peak area | E. coli | WT E. coli |
GCMS positive ion mode | maltose | 499 | Peak area | S. enterica | triple RidA KO |
GCMS positive ion mode | maltose | 515 | Peak area | S. enterica | triple RidA KO |
GCMS positive ion mode | maltose | 638 | Peak area | E. coli | yjeF KO |
GCMS positive ion mode | maltose | 651 | Peak area | S. enterica | triple RidA KO |
GCMS positive ion mode | maltose | 677 | Peak area | E. coli | yjeF KO |
GCMS positive ion mode | maltose | 685 | Peak area | S. enterica | triple RidA KO |
GCMS positive ion mode | maltose | 706 | Peak area | S. enterica | triple RidA KO |
GCMS positive ion mode | maltose | 770 | Peak area | S. enterica | triple RidA KO |
GCMS positive ion mode | maltose | 832 | Peak area | E. coli | WT E. coli |
GCMS positive ion mode | maltose | 1295 | Peak area | E. coli | yjeF KO |