| Analysis | Metabolite Name | Measured Value | Units | Source |
|---|---|---|---|---|
| GCMS positive ion mode | arachidonic acid | 253.3052885 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 300.5653266 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 305.8252427 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 311.3020489 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 332.7679783 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 341.9886004 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 348.1953291 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 350.6224066 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 368.6868687 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 387.0019595 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 397.157816 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 459.5185996 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 478.2878412 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 489.5020996 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 490.5263158 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 501.5923567 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 506.7049808 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 514.0449438 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 514.6059783 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 528.3553875 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 536.3575717 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 548.5714286 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 552.0766773 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 566.4621677 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 571.2830957 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 574.4234801 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 628.0690113 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 636.0946746 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 640.7284768 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 643.7086093 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 643.7632135 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 655.7620818 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 666.8975069 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 667.8752719 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 679.245283 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 687.7649909 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 700 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 703.870076 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 708.677686 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 714.7435897 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 723.4042553 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 725.0268528 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 772.4317295 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 825.3916449 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 841.2322275 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 848.1132075 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 852.701005 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 859.3648736 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 890.2229846 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 897.8029294 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 914.6853147 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 920.7108681 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 931.9333816 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 944.3359375 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 945.1505017 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 946.771978 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 964.9749821 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 997.1374046 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 999.6575342 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 1030.518098 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 1078.931204 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 1093.015447 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 1101.828499 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 1132.796781 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 1137.802607 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 1176.908752 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 1277 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 1350.618739 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 1362.318841 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 1420 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 1423.728814 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 1484.909457 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 1532.184655 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 1532.833021 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 1571.129707 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 1654 | Peak area | Method Blanks and BioRec Plasma - QC |
| GCMS positive ion mode | arachidonic acid | 1655.346335 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 1685 | Peak area | Method Blanks and BioRec Plasma - QC |
| GCMS positive ion mode | arachidonic acid | 1689.204545 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 1700.754976 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 1704 | Peak area | Method Blanks and BioRec Plasma - QC |
| GCMS positive ion mode | arachidonic acid | 1704.62963 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 1789.864865 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 1821.356615 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 1927.749361 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 1996.450754 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 2002.15783 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 2060 | Peak area | Method Blanks and BioRec Plasma - QC |
| GCMS positive ion mode | arachidonic acid | 2121.790858 | Peak area | Group 1 - Subcutaenous Fat |
| GCMS positive ion mode | arachidonic acid | 2125.083612 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 2126.470588 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 2235.928705 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 2435.222672 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 2799.242424 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 3309.815951 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 3403.846154 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 3982.550336 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 4127.267231 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 4228 | Peak area | Method Blanks and BioRec Plasma - QC |
| GCMS positive ion mode | arachidonic acid | 4372.971066 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 5119.892833 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 5321.878941 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 5911 | Peak area | Method Blanks and BioRec Plasma - QC |
| GCMS positive ion mode | arachidonic acid | 6430.155211 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 6649.59432 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 7050.101557 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 7477.566281 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 8016.108247 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 12065.76402 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 12160.12862 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 16067.07317 | Peak area | Group 2 - Visceral Fat |
| GCMS positive ion mode | arachidonic acid | 64266.38177 | Peak area | Group 2 - Visceral Fat |
- UCSD Metabolomics Workbench, a resource sponsored by the Common Fund of the National Institutes of Health
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