| Analysis | Metabolite Name | Measured Value | Units | Growth Conditions | Time Harvested |
|---|---|---|---|---|---|
| GCMS positive ion mode | nicotinic acid | -1.849429607 | Peak area | Low pH, low magnesium, low iron (LPM) medium | 4hour |
| GCMS positive ion mode | nicotinic acid | -1.732279923 | Peak area | Low pH, low magnesium, low iron (LPM) medium | 4hour |
| GCMS positive ion mode | nicotinic acid | -1.240468907 | Peak area | Low pH, low magnesium, low iron (LPM) medium | 4hour |
| GCMS positive ion mode | nicotinic acid | -0.96595882 | Peak area | Low pH, low magnesium, low iron (LPM) medium | 4hour |
| GCMS positive ion mode | nicotinic acid | -0.504709954 | Peak area | Low pH, low magnesium, low iron (LPM) medium | 4hour |
| GCMS positive ion mode | nicotinic acid | -0.358612576 | Peak area | Low pH, low magnesium, low iron (LPM) medium | 20hour |
| GCMS positive ion mode | nicotinic acid | -0.303932486 | Peak area | Low pH, low magnesium, low iron (LPM) medium | 4hour |
| GCMS positive ion mode | nicotinic acid | -0.108544349 | Peak area | Luria-Bertani (LB) medium | >2.5hour |
| GCMS positive ion mode | nicotinic acid | -0.000405641 | Peak area | Low pH, low magnesium, low iron (LPM) medium | 20hour |
| GCMS positive ion mode | nicotinic acid | 0.220168994 | Peak area | Low pH, low magnesium, low iron (LPM) medium | 20hour |
| GCMS positive ion mode | nicotinic acid | 0.286367092 | Peak area | Luria-Bertani (LB) medium | >2.5hour |
| GCMS positive ion mode | nicotinic acid | 0.325558403 | Peak area | Low pH, low magnesium, low iron (LPM) medium | 20hour |
| GCMS positive ion mode | nicotinic acid | 0.489144902 | Peak area | Low pH, low magnesium, low iron (LPM) medium | 20hour |
| GCMS positive ion mode | nicotinic acid | 0.560379345 | Peak area | Low pH, low magnesium, low iron (LPM) medium | 20hour |
| GCMS positive ion mode | nicotinic acid | 1.065710046 | Peak area | Luria-Bertani (LB) medium | >2.5hour |
| GCMS positive ion mode | nicotinic acid | 1.206472313 | Peak area | Luria-Bertani (LB) medium | >2.5hour |
| GCMS positive ion mode | nicotinic acid | 1.417921357 | Peak area | Luria-Bertani (LB) medium | >2.5hour |
| GCMS positive ion mode | nicotinic acid | 1.492619811 | Peak area | Luria-Bertani (LB) medium | >2.5hour |
- UCSD Metabolomics Workbench, a resource sponsored by the Common Fund of the National Institutes of Health
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