Data for ST003173
| Metabolite structure | All data | F1 | F2 | F3 | F4 | F5 | F6 | F7 | F8 | F9 | F10 | F11 | F12 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Arbutin | 7.54 | 3.67 | 5.28 | 0.18 | - | 0.50 | 30.32 | 0.15 | 120.79 | 49.09 | 0.10 | 147.07 | |
| Catechin | - | - | - | 0.30 | 0.05 | 0.07 | 8.00 | 0.04 | 2.97 | 7.91 | 0.18 | 4.92 | |
| Chlorogenic acid | - | - | - | 0.59 | 0.37 | 0.42 | 38.23 | 0.74 | 49.80 | 31.95 | 0.12 | 67.46 | |
| Cryptochlorogenic acid | - | - | - | 0.05 | 0.01 | 0.01 | 0.40 | 0.05 | 1.67 | 0.32 | 0.10 | 0.07 | |
| Ellagic acid | - | - | - | 0.01 | - | 0.01 | 0.19 | 0.31 | 0.10 | 0.21 | 0.41 | 0.28 | |
| Epicatechin | - | - | - | 0.84 | 0.83 | 0.24 | 4.76 | 1.76 | 10.62 | 1.87 | 0.69 | 6.09 | |
| Epicatechin gallate | - | - | - | 0.01 | 0.01 | 0.01 | 0.03 | - | 0.03 | 0.03 | 0.02 | - | |
| Epigallocatechin | - | - | - | 0.01 | 0.01 | 0.01 | 0.03 | 0.07 | 0.04 | 0.06 | - | 0.05 | |
| Epigallocatechin gallate | - | - | - | 0.04 | 0.04 | 0.04 | 0.18 | 0.18 | - | 0.19 | 0.17 | 0.19 | |
| Eriodictyol | - | - | - | 0.03 | 0.03 | 0.03 | 0.19 | 0.18 | 0.14 | 0.18 | 0.29 | 0.14 | |
| Gallocatechin | - | - | - | - | - | - | 0.01 | - | - | 0.19 | 0.17 | 0.24 | |
| Gallocatechin gallate | - | - | - | 0.01 | 0.01 | 0.01 | 0.03 | 0.03 | - | 0.04 | 0.03 | 0.04 | |
| Naringenin | - | - | - | - | - | 0.02 | - | - | - | - | 0.01 | - | |
| Neochlorogenic acid | - | - | - | - | - | - | 1.54 | - | 11.91 | 0.39 | - | 1.64 | |
| Phloretin | - | - | - | - | - | - | 0.47 | 0.28 | - | 0.81 | 0.03 | - | |
| Phloridzin | - | - | - | 0.02 | 0.11 | - | 25.03 | 53.19 | - | 43.87 | 63.14 | - | |
| Procyanidin B1 | - | - | - | 2.63 | - | 0.09 | 4.41 | 1.40 | 0.70 | 1.21 | 0.66 | 0.58 | |
| Procyanidin B2+B4 | - | - | - | 1.50 | 0.87 | 0.14 | 0.90 | 0.59 | 4.53 | 0.49 | 0.24 | 1.57 | |
| Procyanidin B3 | - | - | - | 0.58 | 0.14 | 0.07 | 0.68 | 0.12 | 1.43 | 0.24 | 0.07 | 0.58 |
Factors:
| F1 | Sample source:Enzyme assay | Genotype:Apple pear hybrid | Treatment:5ug |
| F2 | Sample source:Enzyme assay | Genotype:Malus domestica | Treatment:5ug |
| F3 | Sample source:Enzyme assay | Genotype:Pyrus communis | Treatment:5ug |
| F4 | Sample source:Fruit | Genotype:Apple pear hybrid | Treatment:Control |
| F5 | Sample source:Fruit | Genotype:Malus domestica | Treatment:Control |
| F6 | Sample source:Fruit | Genotype:Pyrus communis | Treatment:Control |
| F7 | Sample source:Old Leaf | Genotype:Apple pear hybrid | Treatment:Control |
| F8 | Sample source:Old Leaf | Genotype:Malus domestica | Treatment:Control |
| F9 | Sample source:Old Leaf | Genotype:Pyrus communis | Treatment:Control |
| F10 | Sample source:Young Leaf | Genotype:Apple pear hybrid | Treatment:Control |
| F11 | Sample source:Young Leaf | Genotype:Malus domestica | Treatment:Control |
| F12 | Sample source:Young Leaf | Genotype:Pyrus communis | Treatment:Control |
