Samples for study ST002542
Species: Saccharomyces cerevisiae (Factor headings shown in green)mb_sample_id | Subject name | Sample name | label | Sample_Data:RAW_FILE_NAME |
---|---|---|---|---|
SA255575 | - | S1S2 0h_1 | 0h | S1S2 0h_1 |
SA255577 | - | S1S2 0h_2 | 0h | S1S2 0h_2 |
SA255576 | - | S1S2 0h _3 | 0h | S1S2 0h _3 |
SA255578 | - | S1S2 15h_1 | 15h | S1S2 15h_1 |
SA255580 | - | S1S2 15h_2 | 15h | S1S2 15h_2 |
SA255579 | - | S1S2 15h_3 | 15h | S1S2 15h_3 |
SA255581 | - | S1S2 15h_1+ | 15h+ | S1S2 15h_1+ |
SA255583 | - | S1S2 15h_2+ | 15h+ | S1S2 15h_2+ |
SA255582 | - | S1S2 15h_3+ | 15h+ | S1S2 15h_3+ |
SA255586 | - | S1S2 2h_1 | 2h | S1S2 2h_1 |
SA255584 | - | S1S2 2h_2 | 2h | S1S2 2h_2 |
SA255585 | - | S1S2 2h_3 | 2h | S1S2 2h_3 |
SA255588 | - | S1S2 2h_1+ | 2h+ | S1S2 2h_1+ |
SA255589 | - | S1S2 2h_2+ | 2h+ | S1S2 2h_2+ |
SA255587 | - | S1S2 2h_3+ | 2h+ | S1S2 2h_3+ |
SA255592 | - | S1S2 4h_1 | 4h | S1S2 4h_1 |
SA255590 | - | S1S2 4h_2 | 4h | S1S2 4h_2 |
SA255591 | - | S1S2 4h_3 | 4h | S1S2 4h_3 |
SA255595 | - | S1S2 4h_1+ | 4h+ | S1S2 4h_1+ |
SA255594 | - | S1S2 4h_2+ | 4h+ | S1S2 4h_2+ |
SA255593 | - | S1S2 4h_3+ | 4h+ | S1S2 4h_3+ |
SA255598 | - | S1S2 6h_1 | 6h | S1S2 6h_1 |
SA255597 | - | S1S2 6h_2 | 6h | S1S2 6h_2 |
SA255596 | - | S1S2 6h_3 | 6h | S1S2 6h_3 |
SA255600 | - | S1S2 6h_1+ | 6h+ | S1S2 6h_1+ |
SA255601 | - | S1S2 6h_2+ | 6h+ | S1S2 6h_2+ |
SA255599 | - | S1S2 6h_3+ | 6h+ | S1S2 6h_3+ |