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MB Sample ID: SA170614
| Local Sample ID: | GB-15 |
| Subject ID: | SU001911 |
| Subject Type: | Food item |
| Subject Species: | - |
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Treatment:
| Treatment ID: | TR001924 |
| Treatment Summary: | A novel plant-based meat alternative (n=18) and grass-fed ground beef (n=18) were matched for serving size (113 grams) and fat content (14 grams). Untargeted metabolomics was performed via gas chromatography–mass spectrometry (GC–MS) with an electron ionization (EI) by extracting ~50 mg of sample from individually cooked patties. |
