Return to study ST001334 main page
MB Sample ID: SA096763
| Local Sample ID: | Control_3_1 |
| Subject ID: | SU001408 |
| Subject Type: | Mammal |
| Subject Species: | Mus musculus |
| Taxonomy ID: | 10090 |
Select appropriate tab below to view additional metadata details:
Sample Preparation:
| Sampleprep ID: | SP001416 |
| Sampleprep Summary: | Total Lipid Extraction. Lipids were extracted from using the Folch method (Folch et al., 1957). Total phospholipid content was quantified using the micro method for phosphorus measurement (Böttcher et al., 1961). Tissue CL and PE content was quantified as described previously (Wenzel et al., 2017). |
| Processing Storage Conditions: | -80℃ |
| Extract Storage: | -80℃ |
